Lost Suppers - Fully Booked
Join Chef Nat Tallents and the Kitchen Team for seven courses which will showcase the finest homegrown heritage produce and rare breed meats from the Heligan Estate.
Harvest is Nat’s favourite time of year as the gardens are plentiful leading to the excitement of creating autumnal flavours and comforting dishes in the Heligan Kitchen.
Your fantastic food will be accompanied by equally fantastic live music from acoustic singer/songwriter, Nick Mears. Nick takes his musical inspirations from the amazing Cornish coastline and the sandy beaches that he calls home.
Our Lost Suppers will be held will be held within the Heligan Kitchen Conservatory. Doors will open at 6:30pm with a welcome drink for all upon arrival.
Please contact [email protected] for further information and dietary requirements.
Please note that this event is now fully booked. but we will host another Lost Supper evening on Friday 26th November. For more information, please click here.