Christmas Lunches

Heligan Kitchen Christmas Lunch Menu

Prices:

£30 – 3 course

£25 – 2 course

£18 – Main

£15 – Children's Main & Callestick ice cream

Starter:

Roasted Celeriac, Hazelnut & Truffle Soup (VG, NGO, NUT)
Heligan cheese scone or sourdough bread

Smoked Mackerel Pate (NGO)
pickled beetroot, focaccia

Christmas Salad (NG, VG)
maple glazed sprouts, pumpkin, toasted seeds, clementine dressing

Plum & Cranberry Pork Belly Bao Bun
apple slaw, crispy onions, sesame seeds

Main:

Traditional Roast Turkey (NGO)
pig in blanket, sage stuffing, cranberry sauce, gravy

Medium-Rare Topside of Beef (NGO)
Yorkshire pudding, horseradish, gravy

Garden Vegetable Nut Roast (VG, NUT)
squash & chestnut purée, rosemary & onion gravy

All served with roasted potatoes & selection of garden vegetables

Stroganoff with Wild Basmati Rice (VGO, NG)
slow cooked beef & mushroom or chestnut mushroom

Dessert:

Traditional Christmas Pudding (VGO, NGO) 
brandy cream

White Chocolate & Clementine Panna Cotta (NGO)
ginger biscuit

Poached Winter Spiced Pear (VGO, NGO)
mulled fruit, granola, clotted cream

Cornish Cheese Plate (VGO, NGO)
Trio of cheese, crackers, winter chutney

* add a glass of Grahams Late Bottled Vintage Port for £6

Booking Details:

Bookings can be made by clicking here. 

A £10 deposit per guest is required at time of booking. 

For parties larger than six, please click here to email a member of the team to discuss. 

Garden and Shop opening hours for December

With the Heligan Night Garden now in full flow, please note that the gardens and estate will be open daily each day from 10am, last entry will be at 12:30 and the gardens will close at 2pm. 

For guests wishing to explore the gardens as well as enjoying a Heligan Christmas lunch, we would advise visiting us slightly earlier.

On Sundays, the Heligan Shop will now open its doors at 4pm in line with current Sunday trading laws.