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Christmas Party Nights

Celebrate Christmas with family, friends and colleagues at The Lost Gardens of Heligan with a 4-course menu with welcome drink in the Heligan Kitchen Conservatory and live music from Nick Mears (7pm-9pm).


Limited dates available, booking essential

3rd, 4th, 10th, 11th, 17th and 18th December

6.30pm-11pm (last bookings 8.30pm)

To book your place, please click here.
Please be aware that a £10pp deposit will be required upon booking. 



Celebrate with a glass of Prosecco Frizzante Ca’Bolani

Celeriac, Onion & Pear Soup with Heligan bread (VG, GF)
mustard & sage oil

Coarse Pork Pâté with pantique toast (GFO)
garden salad and homemade Winter chutney

Cornish Hake Fishcake (GF)
roast garlic aioli, kale crisps

Christmas Salad
roasted beets, clementine’s, poppy seed dressing, radicchio, chestnuts (VG, NUTS)


Traditional Roast Turkey (GFO)
pig in blanket, sage stuffing, cranberry sauce and gravy

Braised Cornish Beef & Horseradish Mash (GFO)
roast onion and balsamic gravy

Smoked Haddock, Bacon & Leek Chowder (GF)
sourdough bread

Heligan Garden Vegetable Nut Roast (VG, NUT)
squash purée, red onion and thyme sauce

Followed by

Mojito Sorbet


Traditional Christmas Pudding (NUT)
brandy cream

Chocolate Orange Cheesecake
Jaffa Cake ice cream

Mulled Poach Pear (VGO, GF, NUT)
clotted cream, cranberry & chestnut granola

Cornish Yarg
winter chutney, crackers, frozen grapes

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