Christmas Lunches in the Heligan Kitchen
Join us this December to enjoy a traditional Christmas Lunch served with all the festive trimmings in the Heligan Kitchen, warmed by a welcoming wood burner on crisp days, the perfect way to celebrate the festive season with family and friends.
Bookings are now being taken for our Christmas Lunches, which will be served on various dates between 1st – 23rd December 12 noon-2.30pm (last bookings 2.30pm)
Enjoy a 3-course menu in the Heligan Kitchen Conservatory
£25 per Adult, £15 per Child (small portions available for Children)
Booking is essential. Please click here to book your table.
Celeriac, Onion & Pear Soup with Heligan bread (VG, GF)
mustard & sage oil
Coarse Pork Pâté with pantique toast (GFO)
garden salad and homemade winter chutney
toasted beets, clementine’s, poppy seed dressing, radicchio, chestnuts (VG, NUTS)
Traditional Roast Turkey (GFO)
pig in blanket, sage stuffing, cranberry sauce and gravy
Braised Cornish Beef & Horseradish Mash (GFO)
roast onion and balsamic gravy
Heligan Garden Vegetable Nut Roast (VG, NUT)
squash purée, red onion and thyme sauce
Traditional Christmas Pudding (NUT)
Chocolate Orange Cheesecake
Jaffa Cake ice cream
Mulled Poach Pear (VGO, GF, NUT)
clotted cream, cranberry & chestnut granola
Children can enjoy Callestick Farm Ice Cream
Tea or Coffee with Mince Pie
Bookings Essential. Please book tickets via the website. £10pp deposit required at time of booking.
Pre-orders required 1 week before the date of your booking.
Allergies and dietary requirements are catered for on request.
Contact [email protected] for details
Please note that a £10 per person deposit will be required to secure your table upon booking.